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Baked Potatoes

Baked Potatoes
  • Baked Potatoes
  • Serves: 4
  • Preparation Time: 5 mins
  • Cooking Time: 30 mins

Added by Cyberfresh Team on the 1st March 2012

Baked potatoes are deliciously creamy and a great as a side dish with steak and salad, or as a weekend lunch treat.


  • 4 potatoes
  • onion chives
  • eschallots
  • sour cream
  • pepper

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Pre-heat the oven to 200-220°C. Wash the potatoes and boil until slightly softened.  Put two cuts in the top of each potato, forming a cross.  Squeeze the potato gently so that it opens.  Bake the potatoes in the oven until tender.  Fill with sour cream, chopped eschallots and chives. Sprinkle with pepper and serve warm.  

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